Our Menu

Thin fried pastry filled with potatoes, fresh herbs, and spices served with homemade yogurt

Afghan style dumplings filled with ground beef, onions, and savory seasonings, garnished with our homemade mint yogurt and meat sauce (6 pcs)

Crispy, golden pastries filled with spiced potatoes, peas, and herbs, served with mint-cilantro chutney (3 pcs)

Grape leaves stuffed with rice and herbs, served cold on lettuce with a cool cucumber dip (6 pcs)

Creamy blend of chickpeas, tahini, lemon, and garlic, served with warm pita

A refreshing dip of homemade yogurt, cucumber, and mint, served with warm pita

Choice of chopped beef or chicken kabob, topped with onion and cilantro, served on a flour tortilla (3 tacos)

Afghanistan's signature dish featuring tender lamb shank beneath aromatic basmati rice, slow-cooked with caramelized carrots, plump raisins, and warm spices

Tender chicken simmered in a rich spiced tomato and onion sauce, infused with garlic, split peas, and warm Afghan spices, served over white basmati rice

Savory Afghan meatballs made with ground beef and onions, simmered in a tomato paste sauce and served over white basmati rice

Marinated tender chicken breast kabob with special spices (1 skewer)

Ground beef mixed with onion, cilantro, bell pepper, and traditional spices (2 skewers)

Cubed beef marinated with garlic and traditional spices (2 skewers)

Savory and tender lamb chops marinated in yogurt garlic sauce and traditional spices

Tender cubed lamb marinated with garlic and traditional spices (2 skewers)

Juicy spiced ground beef patties infused with crushed pomegranate seeds, garlic, coriander, and chili, pan-fried to perfection (2 patties)

Shrimp marinated with garlic and traditional spices, served with a side of zesty Cajun sauce

Marinated mushrooms, zucchini, bell pepper, tomatoes, and onions

Choice of any two meats, served on two skewers

Choice of any three meats, served on three skewers

Chopped tomatoes, red onions, cucumbers, cilantro, and house dressing

Cucumber, cherry tomatoes, red onions, and olives on a bed of spring greens with feta cheese, served with Italian dressing

Lettuce, tomatoes, cucumbers, and carrots, topped with croutons and served with ranch dressing

Ask your server about today's fresh-made soup

Ask your server about today's fresh-made soup

Lightly fried sliced eggplant made with tomatoes and garlic sauce, garnished with homemade mint yogurt

Choice of beef and lamb, chicken, or Shami Kabob